Ayam Goreng Kalasan.
You can have Ayam Goreng Kalasan using 18 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Ayam Goreng Kalasan
- Prepare 1/2 kg of ayam.
- You need of Air untuk merebus.
- It's 2 sdm of garam.
- You need of Minyak untuk menumis.
- Prepare of Kaldu bubuk.
- Prepare of Bumbu A :.
- It's 4 ruas of lengkuas.
- It's 2 ruas of kunyit.
- Prepare 1,5 ruas of jahe.
- Prepare of Bumbu B :.
- You need 6 siung of bawang merah.
- It's 5 siung of bawang putih.
- It's 3 btir of kemiri bakar.
- Prepare 1,5 sdm of ktumbar.
- It's of Bumbu C :.
- It's 2 btg of serai.
- You need 3 of lmbar daun jeruk.
- You need 2 lmbr of daun salam.
Ayam Goreng Kalasan step by step
- Cuci bersih ayam...sisihkan.....
- Haluskan bumbu B....parut bumbu A....
- Tumis bumbu B yg telah dihaluskan...kemudian masukan ke dalam potongan ayam....masukaan juga bumbu A yang telah diparut dan juga bumbu C....beri air..garam..kaldu bubuk...kemudian rebus....hingga daging ayam lunak....
- Goreng ayam hingga kuning kecoklatan....saring air rebusan ayam...kemudian goreng hasil saringanya....taburkan diatas ayam goreng.....
- Ayam goreng kalasan siaap dihidangkan....
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