Ayam Bakar Bumbu Rujak (level pedas: kurang pedas).
You can have Ayam Bakar Bumbu Rujak (level pedas: kurang pedas) using 16 ingredients and 9 steps. Here is how you cook that.
Ingredients of Ayam Bakar Bumbu Rujak (level pedas: kurang pedas)
- It's 1 ekor of ayam potong (kurleb 1,2 kg).
- It's 1 buah of jeruk nipis.
- It's of Bumbu halus.
- It's 8 of bawang merah.
- Prepare 3 of bawang putih.
- It's 3 buah of cabe merah keriting.
- Prepare 1 buah of cabe rawit.
- It's 2 of kemiri sangrai.
- It's 2 lembar of daun jeruk.
- It's 2 lembar of daun salam.
- It's 1 sdt of terasi bubuk.
- It's 2 sdt of garam.
- You need 1 sdt of gula pasir.
- You need 1 sdt of gula palem.
- It's 1 sachet of santan instan.
- Prepare 500 ml of air.
Ayam Bakar Bumbu Rujak (level pedas: kurang pedas) step by step
- Potong ayam menjadi 10 bagian, cuci bersih, lumuri dg perasan air jeruk nipis. Sisihkan.
- Haluskan bahan bumbu halus.
- Tumis bumbu halus sampai harum.
- Masukkan garam, gula pasir, gula palem, daun jeruk, daun salam.
- Masukkan ayam yang sdh dicuci..
- Tambahkan air, masak sampai air menyusut 50%.
- Masukkan santan instan, aduk rata dan masak selama 5 menit. Matikan.
- Panaskan grill pan olesi dengan minyak. Panggang ayam sambil sesekali di oles bumbu rujak..
- Sajikan dengan nasi hangat dan lalapan..
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